Biscuit Pudding

5 ingredients
6 steps

Ingredients

  • 7 to 8 homemade biscuits
  • 1/2 c. sugar
  • 2 eggs
  • 1 Tbsp. vanilla
  • milk

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Crumble biscuits, add sugar, eggs, vanilla and enough milk to make cake-like batter.
  3. 3
    Pour into greased pan and bake until brown on top or toothpick comes out almost clean.
  4. 4
    Will be moist!
  5. 5
    Can sprinkle with cinnamon for different taste.
  6. 6
    Keep refrigerated.

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