Biscuit Pudding
5 ingredients
6 steps
Ingredients
- 7 to 8 homemade biscuits
- 1/2 c. sugar
- 2 eggs
- 1 Tbsp. vanilla
- milk
Directions
-
1Preheat oven to 350°.
-
2Crumble biscuits, add sugar, eggs, vanilla and enough milk to make cake-like batter.
-
3Pour into greased pan and bake until brown on top or toothpick comes out almost clean.
-
4Will be moist!
-
5Can sprinkle with cinnamon for different taste.
-
6Keep refrigerated.
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