Biscuit Tortoni

6 ingredients
3 steps

Ingredients

  • 2 cups milk
  • 2 cups whipping cream
  • 1/4 cup sugar
  • 1/2 teaspoon almond extract
  • 2 (3 1/2 ounce) packages instant vanilla pudding
  • 2/3 cup vanilla wafer crumbs

Directions

  1. 1
    Pour milk and cream into a large bowl. Add sugar, almond extract, and pudding.
  2. 2
    Mix slowly with beater for at least 1 minute. Pour into a 9 inch springform pan. Let stand for 3 minutes.
  3. 3
    Top with crumbs and freeze overnight. Let stand at room temperature for 15 minutes before serving.

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