Biscuits

7 ingredients
9 steps

Ingredients

  • 8 cups self-rising flour
  • 4 tablespoons baking powder
  • 1/2 teaspoon salt
  • 4 tablespoons sugar
  • 1 13 cups solid shortening
  • 3 1/4 cups buttermilk
  • Melted butter

Directions

  1. 1
    Heat oven to 450 degrees.
  2. 2
    Sift first 4 ingredients together.
  3. 3
    Cut in shortening until mixture resembles coarse crumbs.
  4. 4
    Add milk all at once.
  5. 5
    Mix briefly with fork to form soft ball.
  6. 6
    Place dough on lightly floured surface, rolling or patting into rough circle about 1/2 inch thick.
  7. 7
    Using 3-inch biscuit cutter, cut into 36 rounds.
  8. 8
    Bake on ungreased cookie sheet for 10 minutes.
  9. 9
    Brush tops with butter and bake 3 to 5 minutes longer.

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