Biscuits For 2 ( Or 4 )
7 ingredients
8 steps
Ingredients
- 1 cup all-purpose flour
- 2 1/2 teaspoons baking powder
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/8 teaspoon cream of tartar
- 1/4 cup shortening
- 1/3 cup milk, may need a little more
Directions
-
1Preheat oven to 450 degrees.
-
2Combine dry ingredients and sift twice.
-
3In a bowl, mix shortening into dry ingredients until it looks like small dried peas add enough milk until a soft dough ball is formed.
-
4Remove dough to a lightly floured board or counter top.
-
5With lightly floured hands, pat dough into a 1/2 inch circle.
-
6Divide dough into 4 equal pieces, then shape dough into circles.
-
7Place on a greased cookie sheet and bake for 10 to 12 minutes or until desired browness is reached.
-
8Serve with lots and lots of butter or margaine.
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