Biscuits For 2 ( Or 4 )

7 ingredients
8 steps

Ingredients

  • 1 cup all-purpose flour
  • 2 1/2 teaspoons baking powder
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/8 teaspoon cream of tartar
  • 1/4 cup shortening
  • 1/3 cup milk, may need a little more

Directions

  1. 1
    Preheat oven to 450 degrees.
  2. 2
    Combine dry ingredients and sift twice.
  3. 3
    In a bowl, mix shortening into dry ingredients until it looks like small dried peas add enough milk until a soft dough ball is formed.
  4. 4
    Remove dough to a lightly floured board or counter top.
  5. 5
    With lightly floured hands, pat dough into a 1/2 inch circle.
  6. 6
    Divide dough into 4 equal pieces, then shape dough into circles.
  7. 7
    Place on a greased cookie sheet and bake for 10 to 12 minutes or until desired browness is reached.
  8. 8
    Serve with lots and lots of butter or margaine.

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