Biscuits For Shortcake

Directions

1. 1
   Sift the dry ingredients together.
2. 2
   Cut the shortening into the mixture.
3. 3
   Mix the beaten egg and milk together; add to the crumbly mixture.
4. 4
   Just stir lightly; don't beat.
5. 5
   Turn out on a floured board.
6. 6
   Roll out to 1/2 to 1-inch thick.
7. 7
   Cut out and cook in a hot oven at 400° for 12 to 15 minutes.