Biscuits Supreme

Directions

1. 1
   Stir together the flour, salt, baking powder, cream of tartar and sugar.
2. 2
   Cut in the Crisco until the mixture resembles coarse cornmeal.
3. 3
   Add the sour cream and mix a little, then add the milk all at once, stirring until the dough forms a ball.
4. 4
   Roll out on floured surface and knead lightly just until dough holds together nicely.
5. 5
   Roll out to about 3/4 inches thick and cut with floured cutter.
6. 6
   Place on ungreased cookie sheet.
7. 7
   Let rise while oven heats to 400°.
8. 8
   Bake until lightly browned, about 15 minutes. Makes about 1 dozen biscuits.
9. 9
   Serve with Honey Butter or Strawberry Butter.