Bishop Casserole
7 ingredients
6 steps
Ingredients
- 1 1/2 lb. ground hamburger
- 1/4 c. chopped bell pepper
- 1 can cream of mushroom soup
- potato chips
- 1 medium onion
- 1 (8 oz.) pkg. cream cheese
- 1 can Mexicorn
Directions
-
1Saute onion and pepper in butter.
-
2Add browned meat.
-
3Dissolve cheese (room temperature) and mix with mushroom soup.
-
4Add soup, cheese and corn to meat; put in dish.
-
5Cover with crushed potato chips.
-
6Bake at 350° for 30 to 45 minutes or 1 hour at 300°.
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