Bishop'S Bread

9 ingredients
7 steps

Ingredients

  • 2 1/2 c. all-purpose flour, sifted
  • 1 1/4 c. packed brown sugar
  • 1/4 tsp. salt
  • 1/2 c. butter
  • 1 tsp. baking powder
  • 1/2 tsp. soda
  • 1 tsp. cinnamon
  • 1 egg, beaten
  • 1/4 c. buttermilk

Directions

  1. 1
    Combine flour, sugar and salt in bowl; mix well.
  2. 2
    Cut in butter until crumbly.
  3. 3
    Reserve 3/4 cup for topping.
  4. 4
    Add baking powder, soda and cinnamon to remaining mixture.
  5. 5
    Stir in egg and milk; mix well.
  6. 6
    Pour into greased and floured 9 x 9-inch dish. Sprinkle with topping.
  7. 7
    Bake at 350° for 30 minutes; serve warm. Yields 9 servings.

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