Bishop'S Cake

Directions

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   1.
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   Preheat oven to 350 degrees; grease& flour 10-inch bundt pan.
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   2.
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   Cream butter& sugar until fluffy.
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   3.
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   Add flour to butter mixture; stir just enough to blend.
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   4.
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   Add lemon juice& vanilla; stir well.
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   Add eggs, one at a time, mixing well after each.
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    5.
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    Pour batter into prepared pan.
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    Bake for 1 hour and 15 minutes.
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    6.
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    Cool in pan for 10 minutes, then remove and cool completely.