Bisquick Breakfast Bake
8 ingredients
8 steps
Ingredients
- 8 oz. Brown 'N Serve sausage
- 1 c. Bisquick
- 1/4 c. cold water
- 1 c. shredded Cheddar
- 2 eggs, beaten
- 1/4 c. milk
- 1/4 tsp. dried oregano
- 1/8 tsp. pepper
Directions
-
1Heat oven to 375°.
-
2Grease 9 x 1 1/2-inch pan.
-
3Cook and drain sausages.
-
4Mix Bisquick and water until soft.
-
5Press dough in bottom of pan and up 1-inch on the sides.
-
6Arrange sausage (spoke fashion) on top of dough.
-
7Sprinkle cheese on top of sausages. Pour eggs over top of cheese with milk, oregano and pepper.
-
8Bake 25 minutes until golden brown.
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