Bisquick Coffee Cake
4 ingredients
3 steps
Ingredients
- 1 (3 oz.) cream cheese
- 4 Tbsp. margarine
- 2 c. Bisquick
- 1/3 c. milk
Directions
-
1Roll out dough in two 8 x 12-inch rectangles 1/4-inch thick. Place on cookie sheet about 2 inches apart.
-
2Spread any kind of your favorite preserves down the middle of the dough.
-
3Cut dough down each side in strips of 1-inch and brush across the preserves. Can be frosted with powdered sugar frosting.
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