Bisquick Coffee Cake

4 ingredients
3 steps

Ingredients

  • 1 (3 oz.) cream cheese
  • 4 Tbsp. margarine
  • 2 c. Bisquick
  • 1/3 c. milk

Directions

  1. 1
    Roll out dough in two 8 x 12-inch rectangles 1/4-inch thick. Place on cookie sheet about 2 inches apart.
  2. 2
    Spread any kind of your favorite preserves down the middle of the dough.
  3. 3
    Cut dough down each side in strips of 1-inch and brush across the preserves. Can be frosted with powdered sugar frosting.

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