Bite Size Quiche Recipe

9 ingredients
7 steps

Ingredients

  • 3 Large eggs
  • 1 pound cottage cheese
  • 3 tbsp. lowfat sour cream
  • 1 c. shredded cheddar cheese
  • 1/2 c. Bisquick
  • 1/4 teaspoon salt
  • 1/4 c. melted butter
  • 1 can minced green chilies (I use half this amount)
  • Approximately 1 c. cooked sausage

Directions

  1. 1
    Combine all ingredients well.
  2. 2
    Fill well-greased mini-muffin tins 2/3 full.
  3. 3
    Bake in a preheated 375 degree oven for 20 min.
  4. 4
    Serve at room temperature.
  5. 5
    These freeze well.
  6. 6
    Yield: 48-54 quiches.
  7. 7
    I like to use half cheddar cheese and half Mozzarella cheese.

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