Bits O' Brickle Fruit Dip

5 ingredients
4 steps

Ingredients

  • 8 ounces cream cheese
  • 1/3 cup brown sugar
  • 1/4 cup white sugar (granulated)
  • 1 teaspoon vanilla
  • 1 (8 ounce) package heath toffee pieces (by Hershey)

Directions

  1. 1
    Mix cream cheese, brown sugar, white sugar and vanilla with an electric mixer until well combined.
  2. 2
    Add Toffee bits and mix well.
  3. 3
    Refrigerate.
  4. 4
    Serve with apple slices or other fruit for dipping.

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