Black Bean And Spinach Pie

Ingredients

• Filling
• 1 teaspoon canola oil
• 1/2 cup shallot, finely chopped
• 1/2 cup red pepper, chopped
• 1/2 cup green pepper, chopped
• 2 garlic cloves, minced
• 540 ml black beans, drained and rinsed
• 1/4 cup sun-dried tomato, chopped
• 300 g frozen spinach, thawed and well drained
• 125 g cream cheese
• 1/4 cup sour cream
• 1/2 teaspoon cumin
• 1/2 teaspoon chili powder
• 1/2 teaspoon oregano
• 1/4 teaspoon cayenne pepper
• 1/3 cup asiago cheese, grated
• 2 tablespoons pine nuts, toasted and coarsely chopped
• Crust
• 1 cup all-purpose flour
• 1/4 teaspoon salt
• 1/2 teaspoon baking powder
• 1 tablespoon wheat germ
• 2 tablespoons asiago cheese, grated
• 2 tablespoons margarine
• 1/2 cup milk
• 1/4 teaspoon lemon juice
• 1 egg