Black Bean Hummus

8 ingredients
3 steps

Ingredients

  • 15 ounces, weight Canned Black Beans In Seasoning Sauce, Undrained
  • 15 ounces, weight Canned Black Beans In Seasoning Sauce, Drained
  • 2 cloves Garlic, Grated
  • 2 stalks Green Onions, Chopped (about 1/4 Cup Chopped)
  • 1/4 cups Packed Cilantro
  • 1/2 teaspoons Salt
  • 1/4 teaspoons Cumin
  • 1/2 whole Lime, Juiced

Directions

  1. 1
    Add ingredients to food processor (or high-powered blender).
  2. 2
    Puree until smooth and creamy.
  3. 3
    Serve at room temperature (or pop in the microwave until hot) with warmed flatbread.

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