Black Bean Soup Iii

6 ingredients
3 steps

Ingredients

  • 1/4 cup mild salsa
  • 1 (15 ounce) can black beans, rinsed and drained
  • 2 cups water
  • 1 cup cherry tomatoes
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon white sugar

Directions

  1. 1
    Strain salsa through a strainer and discard pieces left in strainer. Drain and rinse black beans, placing 1 tablespoon black beans aside for later use.
  2. 2
    Place remaining beans, strained salsa, water, cherry tomatoes, ground cumin and sugar in a food processor or blender and puree.
  3. 3
    Stir in reserved black beans and refrigerate until ready to serve.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3

Black Tea

Tetley, American Power Products Inc.

NOVA 1
tender broad beans

tender broad beans

Sainsbury's

A
Green Beans

Green Beans

NOVA 1

Candy crush, jelly fish, orange, grape, black cherry

E NOVA 4
Absolute Black

Absolute Black

Montezuma's

D NOVA 3

Salsa, hot

Foodtown

A NOVA 4

Salsa, mild

Foodtown

A NOVA 3

Salsa, medium

Foodtown

A NOVA 4

Red enchilada sauce, mild

Spartan

C NOVA 4

Banana pepper rings, mild

Spartan

E NOVA 4
Pre-Rinsed & Ready-to-Cook Ancient Grain Power Blend

Pre-Rinsed & Ready-to-Cook Ancient Grain Power Blend

Ancient Harvest

NOVA 1

More Recipes to Try

Simply Pineapple Shake

4 ingredients

Venus De Milo Seafood Chowder

15 ingredients

Crisco Tuna Chip Casserole

8 ingredients

Caramel Apple Smoothie

6 ingredients

Simple Sweet Coconut Rice

5 ingredients

Grilled Baby Potato Kabobs

6 ingredients

Chocolate Almond Bonbons

8 ingredients

Pickled Bell Peppers

7 ingredients

Brownies For The Crowd

8 ingredients

Chicken With Balsamic Fig Sauce

10 ingredients

Noodle-Cereal Snack

7 ingredients

Italian Shrimp 'N' Pasta

14 ingredients