Black Bottom Cupcakes

Ingredients

• 1 8 oz. cream cheese, softened
• 1 egg
• 1/3 c. white sugar
• 1/8 tsp. salt
• 1 c. mini chocolate chips
• 1 1/2 c. flour
• 1 c. white sugar
• 1/4 c. unsweetened cocoa powder
• 1 tsp. baking soda
• 1/2 tsp. salt
• 1 c. water
• 1/3 c. vegetable oil
• 1 Tbsp. cider vinegar
• 1 tsp. vanilla
• 1/2 c. chopped pecans