Black Cake

Name: Black Cake
Ingredients: 1 3/4 c. sifted flour*; 2 c. sugar; 3/4 c. cocoa; 2 tsp. baking soda; 1 tsp. baking powder; 1 tsp. salt; 2 eggs; 1/2 c. cooking oil; 1 c. black coffee (strong); 1 c. sour milk; 1 tsp. vanilla; Hundred Dollar Frosting (recipe follows)

12 ingredients

7 steps

Ingredients

1 3/4 c. sifted flour*
2 c. sugar
3/4 c. cocoa
2 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
2 eggs
1/2 c. cooking oil
1 c. black coffee (strong)
1 c. sour milk
1 tsp. vanilla
Hundred Dollar Frosting (recipe follows)

Directions

1

Sift
2

together flour, sugar, cocoa, baking soda, baking powder and salt into mixing bowl. Add eggs, oil, coffee, sour milk and vanilla.
3

Beat with electric mixer at medium speed 2 minutes. Pour batter
4

into greased 13 x 9 x 2-inch pan.
5

Bake in 350° oven 40 minutes,
6

or until cake tests done.
7

Cool in pan on rack. Frost with Hundred Dollar Frosting.