Black Cat Pie

8 ingredients
6 steps

Ingredients

  • 9 inches deep dish pie shells
  • 1 cup oleo
  • 2 eggs
  • 1/2 cup flour
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 6 ounces chocolate chips
  • 1 cup pecans

Directions

  1. 1
    Melt the 2 stick of oleo and set aside.
  2. 2
    Beat the eggs until foamy.
  3. 3
    Mix in the four and sugars.
  4. 4
    Pour in oleo and bend well.
  5. 5
    Stir in chocolate chips and nuts.
  6. 6
    Fill the pie shell and bake at 325 degrees for 1 hour.

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