Black Forest Chicken

5 ingredients
1 steps

Ingredients

  • 8 boneless chicken breast halves
  • 1/4 lb sliced swiss cheese (4 slices)
  • 1/4 lb sliced ham (4 slices)
  • 1 (10 ounce) can cream of chicken soup
  • 2 cups shredded white cheddar cheese

Directions

  1. 1
    ["Lay 4 of the breast halves in a glass baking dish.", "add a layer of white swiss cheese.", "cover with slices of ham.", "top with remaining 4 breast halves (to make a sandwich).", "stir up a can of chicken soup, and pour over breasts.", "Cover with foil, bake at 300 for 2 hours.", "remove foil, cover with grated white cheddar return to oven, uncovered until cheese is melted.", "to serve- cut breasts into 1 1/2\" thick slices and lay sideways on platter.""]"

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