Black Forest Trifle
9 ingredients
1 steps
Ingredients
- 1 chocolate cake, prepared in 9 x 13 pan
- 1 box white chocolate pudding mix
- 1 c. sour cream (light)
- 1 (6 oz.) Cool Whip (Lite)
- 1 can cherry pie filling
- 2 oz. Amaretto
- 1 small pkg. strawberry jello
- 1 c. water (only)
- 3 Tbsp. lemon juice
Directions
-
1Take strawberry jello and dilute with water. Add lemon juice. Let cool a little. Pour over layers in bowl. Set aside for several hours or overnight in a cool place. Don't panic if bananas turn a little dark. When mixture is set, fix vanilla custard (I use several packages of instant vanilla pudding) and cover layers about 1-inch. Cover all layers with whipped cream (I use about 3 1/2 pints of whipping cream). Let set for about 1 hour in refrigerator.
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