Black Forrest Cake

9 ingredients
7 steps

Ingredients

  • 1 stick oleo
  • 1 c. flour
  • 1/2 c. nuts
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 c. Cool Whip (large size)
  • 1 c. powdered sugar
  • 2 small pkg. instant chocolate pudding
  • 1 small pkg. instant vanilla pudding
  • 4 1/2 c. milk

Directions

  1. 1
    Cream oleo and flour; add nuts.
  2. 2
    Pat into 9 x 12-inch loaf pan.
  3. 3
    Bake at 350° for 20 minutes.
  4. 4
    Let cool.
  5. 5
    Mix cream cheese, 1 cup Cool Whip and powdered sugar; spread over crust.
  6. 6
    Mix puddings and milk; spread over cream cheese.
  7. 7
    Top with remaining Cool Whip. Refrigerate.

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