Black Magic Cake

11 ingredients
9 steps

Ingredients

  • 1 3/4 c. flour
  • 2 c. sugar
  • 3/4 c. Hershey's cocoa
  • 2 tsp. baking soda
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 2 eggs
  • 1 c. strong black coffee (2 tsp. instant coffee to 1 c. hot water)
  • 1 c. buttermilk or sour milk
  • 1/2 c. vegetable oil
  • 1 tsp. vanilla

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease and flour a 13 x 9 x 2-inch pan or two 9 x 1-inch cake pans.
  3. 3
    Combine flour, sugar, cocoa, baking soda, baking powder and salt in a large mixing bowl.
  4. 4
    Sift.
  5. 5
    Add eggs, coffee, buttermilk, oil and vanilla.
  6. 6
    Beat at medium speed for 2 minutes (batter will be thin).
  7. 7
    Pour into greased pan.
  8. 8
    Bake at 350° for 35 to 40 minutes.
  9. 9
    Frost with favorite vanilla icing.

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