Black Skillet Pie

Directions

1. 1
   Mix sugar, flour and cocoa.
2. 2
   Melt butter in iron skillet.
3. 3
   Add sugar mixture to butter.
4. 4
   In separate pan, combine egg yolks, milk and vanilla.
5. 5
   Cook slowly.
6. 6
   Stir constantly.
7. 7
   Add this to skillet mixture.
8. 8
   Cook slow; stir constantly until thick and smooth.
9. 9
   Pour into baked pie shell.
10. 10
    Beat egg whites and put on top for meringue.