Black Walnut Cake

9 ingredients
5 steps

Ingredients

  • 1 c. butter
  • 2 c. sugar
  • 3 c. flour
  • 2 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 1 c. milk
  • 1 c. chopped black walnuts
  • 4 eggs

Directions

  1. 1
    Cream the butter and sugar in a mixing bowl.
  2. 2
    Sift the flour, baking powder and salt together and stir into creamed mixture. Stir in the vanilla and milk.
  3. 3
    Add the black walnuts, then eggs and mix well.
  4. 4
    Pour into 3 greased and floured 9-inch round cake pans.
  5. 5
    Bake at 375° until cake is done.

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