Black Walnut Cake

9 ingredients
7 steps

Ingredients

  • 2 cups sugar
  • 1 cup butter or 1 cup margarine
  • 1 cup water
  • 3 cups cake flour or 3 cups flour
  • 3 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla
  • 8 egg whites, well beaten
  • 1 cup black walnut, cut however you like

Directions

  1. 1
    Beat sugar and butter till creamy.
  2. 2
    Add water and flour, alternating between the two.
  3. 3
    Add baking powder to a bit of flour and mix.
  4. 4
    Add some flour to the nut meats, then add to mix.
  5. 5
    Fold in egg whites last.
  6. 6
    Pour into a 9x13 greased and floured baking pan.
  7. 7
    Bake at 350 for 30-35 minutes or until toothpick inserted in center comes out clean.

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