Black Walnut Cake

7 ingredients
8 steps

Ingredients

  • 5 eggs
  • 2 c. sugar
  • 1 c. oil
  • 1 c. black walnuts, chopped
  • 2 c. self-rising flour
  • 1 c. buttermilk
  • 1 tsp. maple flavoring

Directions

  1. 1
    Blend first four ingredients.
  2. 2
    Add flour and blend.
  3. 3
    Add buttermilk, and maple flavoring.
  4. 4
    Blend.
  5. 5
    Pour in greased and floured tube pan.
  6. 6
    Bake at 350° for 1 hour.
  7. 7
    Let cool in pan. Turn out on serving plate, poke holes on top with straw while warm.
  8. 8
    Spoon glaze over top.

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