Black Walnut Divinity

Directions

1. 1
   Mix the first 4 ingredients in saucepan.
2. 2
   Cook over medium heat, stirring constantly, until mixture comes to a boil.
3. 3
   Reduce heat; cook without stirring until syrup forms a ball in cold water (holds shape but is still plastic).
4. 4
   Beat egg whites until stiff peaks form.
5. 5
   Beating constantly on high speed of electric mixer, slowly pour hot syrup over egg whites.
6. 6
   Continue beating until small amount holds soft peak when dropped from spoon.
7. 7
   Mix in vanilla and nuts.
8. 8
   Drop by teaspoons onto waxed paper.