Blackberry Bread

9 ingredients
8 steps

Ingredients

  • 3 cups all purpose flour
  • 2 cups sugar
  • 3 teaspoons cinnamon
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 20 ounces blackberries Frozen
  • juice Thawed And, Reserved
  • 4 eggs
  • 1 cup vegetable oil

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Mix flour, sugar, cinnamon, soda, and salt together.
  3. 3
    Mash Blackberries well.
  4. 4
    Add eggs and oil.
  5. 5
    Combine with flour mixture.
  6. 6
    Mix well. (If batter appears too dry, add reserved juice or 1/4 cup milk.)
  7. 7
    Pour into 2 greased loaf pans.
  8. 8
    Bake 1 hour.

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