Blackberry Cake

10 ingredients
4 steps

Ingredients

  • 2 sticks margarine, softened
  • 2 c. sugar
  • 3 eggs
  • 3 c. flour (all-purpose)
  • 1/2 Tbsp. cocoa
  • 2 tsp. baking soda
  • 1 tsp. cinnamon
  • 1/2 tsp. cloves
  • 1 c. raisins
  • 1 c. nuts, crushed

Directions

  1. 1
    Cream margarine and sugar; add eggs and mix well.
  2. 2
    Add blackberries and sift flour with spices and soda and add to sugar mixture, then add raisins and nuts.
  3. 3
    Bake in 3 greased 9-inch pans at 350° for 35 minutes.
  4. 4
    Frost with your favorite frosting.

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