Blackberry Cake

9 ingredients
3 steps

Ingredients

  • 10 Tbsp. margarine
  • 1 3/4 c. white sugar
  • 3 eggs
  • 1 1/4 c. milk
  • 1 1/2 tsp. vanilla
  • 3 c. flour
  • 2 c. blackberries
  • 2 tsp. baking powder
  • 3/4 tsp. salt

Directions

  1. 1
    Mix all ingredients except blackberries.
  2. 2
    Fold blackberries in with wooden spoon. Do not use a mixer.
  3. 3
    Fold berries in by hand. Pour into greased and floured 9 x 13-inch pan. Bake at 350° for 40 minutes.

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