Blackberry Pie

Directions

1. 1
   1. Heat 1 pint blackberries with maple syrup, 1 oz sugar, and orange zest until blackberries smoosh down.
2. 2
   2. Turn oven on 400 degrees and put in pie crust until browned.
3. 3
   3. Use a fork to smoosh together butter, remaining sugar and flour.
4. 4
   4. Place pint of blackberries in browned crust.
5. 5
   5. Pour heated blackberries on top.
6. 6
   6. Sprinkle butter/flour mixture on top.
7. 7
   7. Bake for 20 minutes.