Blackberry Roll

Directions

1. 1
   Sift together dry ingredients.
2. 2
   Cut in butter until mixture resembles coarse cornmeal.
3. 3
   Add egg and enough milk to make a soft dough.
4. 4
   Stir gently with a fork until mixture holds together. Press into a small ball.
5. 5
   Divide dough in half.
6. 6
   Cover and set aside.
7. 7
   Prepare filling.