Blackeyed Peas & Ham

14 ingredients
2 steps

Ingredients

  • 2 Tbsp. margarine
  • 2 Tbsp. oil
  • 1 c. chopped onion
  • 1/2 c. chopped celery
  • 1 tsp. dried thyme leaves
  • 2 bay leaves
  • 1 tsp. salt
  • 1 tsp. black pepper
  • 1/4 c. brown sugar
  • 1 lb. canned Griffin's Blackeyed Peas
  • 1 can whole tomatoes (undrained)
  • 1 to 1 1/2 lb. ham slices
  • 1 med. onion
  • 4 cloves

Directions

  1. 1
    In hot margarine & oil saute: chopped onion, celery, thyme leaves, bay leaves, Stirring 5 minutes.
  2. 2
    Add salt & black pepper to taste, 1/4 c. brown sugar.

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