Blender Corn Pudding

7 ingredients
9 steps

Ingredients

  • 1 pkg. corn (partially thawed)
  • 2 c. milk
  • 3 eggs
  • 4 Tbsp. sugar
  • 3 Tbsp. flour
  • 1 tsp. salt
  • 4 Tbsp. melted butter or mayonnaise

Directions

  1. 1
    Melt butter or mayonnaise in casserole and set aside.
  2. 2
    Place in blender 1 cup milk, eggs, flour, sugar and salt.
  3. 3
    Blend until mixed.
  4. 4
    Add corn (chop mixture lightly).
  5. 5
    Add 1 cup milk to mixture.
  6. 6
    Pour into casserole.
  7. 7
    Mix well.
  8. 8
    Bake at 350° for 50 minutes.
  9. 9
    Stir twice during baking.

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