Blinchiki
5 ingredients
4 steps
Ingredients
- 1/4 c. butter
- 3 eggs, beaten
- 1/4 tsp. salt
- 3/4 c. flour
- 3/4 c. milk
Directions
-
1Place butter in pan to heat; take off stove.
-
2Add beaten eggs; add flour and salt.
-
3Slowly add milk.
-
4Fry each in hot buttered pan on both sides; fill and roll.
Products Matching These Ingredients
Powdered peanut butter
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serving contains: Saturates Sugars Salt 0.6g 0.7g
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