Bliss Balls

Name: Bliss Balls
Ingredients: 2 1/2 tablespoons flax seeds; 1 cup almonds; 3/4 cup sesame seeds; 1/2 cup sunflower seeds; 1/2 cup cocoa nibs; 1/4 cup raw cocoa powder; 3 tablespoons raw maca powder (optional); 3 tablespoons chia seeds (optional); 1 1/2 teaspoons spirulina powder; 1 teaspoon ground cardamom; 1/4 teaspoon ground cinnamon; 1 pinch salt; 1 cup Medjool dates, pitted; 1/2 cup tahini; 1/2 cup almond butter; 1/3 cup honey; 1/2 teaspoon vanilla extract; 1/2 cup shredded unsweetened coconut

18 ingredients

11 steps

Ingredients

2 1/2 tablespoons flax seeds
1 cup almonds
3/4 cup sesame seeds
1/2 cup sunflower seeds
1/2 cup cocoa nibs
1/4 cup raw cocoa powder
3 tablespoons raw maca powder (optional)
3 tablespoons chia seeds (optional)
1 1/2 teaspoons spirulina powder
1 teaspoon ground cardamom
1/4 teaspoon ground cinnamon
1 pinch salt
1 cup Medjool dates, pitted
1/2 cup tahini
1/2 cup almond butter
1/3 cup honey
1/2 teaspoon vanilla extract
1/2 cup shredded unsweetened coconut

Directions

1

Soak flax seeds in a bowl of water for 10 minutes.
2

Drain.
3

Blend almonds in a food processor or blender until finely chopped; transfer to a bowl.
4

Mix sesame seeds, sunflower seeds, cocoa nibs, cocoa powder, maca powder, chia seeds, spirulina powder, cardamom, cinnamon, and salt into almonds.
5

Process dates in the food processor or blender; add to almond mixture.
6

Combine tahini, almond butter, honey, and vanilla extract in a separate bowl.
7

Slowly mix almond mixture into tahini mixture until it holds together.
8

Form mixture into bite-size balls.
9

Spread coconut in a shallow bowl.
10

Roll the balls in the coconut until coated.
11

Chill balls in the refrigerator, at least 30 minutes.