Blond Brownies

Directions

1. 1
   Sift flour, baking powder and salt together.
2. 2
   Add 1/2 cup nuts and set aside.
3. 3
   Add brown sugar to melted butter and cool slightly.
4. 4
   (If vegetable shortening is used, add 1 tablespoon hot water.)
5. 5
   Add 1 beaten egg and 1 teaspoon vanilla.
6. 6
   Add flour mixture a small amount at a time.
7. 7
   Mix well after each addition. Spread into a 9 x 9 x 2-inch greased pan.
8. 8
   Sprinkle 1/2 bag of chocolate chips on top.
9. 9
   Bake at 350° for 20 to 25 minutes.
10. 10
    Cool in pan 24 hours.