Blonde Brownies Ii

10 ingredients
3 steps

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1 teaspoon salt
  • 2/3 cup butter
  • 2 cups packed light brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 cup mini semi-sweet chocolate chips
  • 1 cup chopped walnuts (optional)

Directions

  1. 1
    Melt butter or margarine. Add sugar and mix well. Cool.
  2. 2
    Add eggs and vanilla, blend well. Add the rest of the ingredients except the chocolate chips.
  3. 3
    Put into a greased 9 x 13 inch pan. Sprinkle with chocolate chips and bake at 350 degrees F (180 degrees C) for 20 to 25 minutes. Cool and cut into bars.

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