Blondies (White Brownies)

7 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 2 c. brown sugar (1 box)
  • 2 eggs
  • 1 1/2 tsp. vanilla
  • 1 3/4 c. cake flour
  • 2 tsp. baking powder
  • 1 c. chopped nuts

Directions

  1. 1
    Cream margarine and sugar.
  2. 2
    Add remaining ingredients in order given, mixing well after each addition.
  3. 3
    Bake in 9 x 13-inch pan for 30 or 35 minutes at 350°.
  4. 4
    Take from oven while still soft. Cut into squares.
  5. 5
    Makes about 1 1/2 dozen (2-inch) squares.

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