Blood Orange Toast

Name: Blood Orange Toast
Ingredients: 1 Blood Orange, scrubbed clean; 1-2 Slices toasted multigrain or whole wheat bread; 1/2 cup Lowfat Cottage cheese; 1-2 pinches Sumac; 1-2 pinches Cinnamon; 1 pinch Sea salt; 2-4 teaspoons Maple syrup or brown sugar; Olive oil

8 ingredients

2 steps

Ingredients

1 Blood Orange, scrubbed clean
1-2 Slices toasted multigrain or whole wheat bread
1/2 cup Lowfat Cottage cheese
1-2 pinches Sumac
1-2 pinches Cinnamon
1 pinch Sea salt
2-4 teaspoons Maple syrup or brown sugar
Olive oil

Directions

1

1. Preheat oven to broil (500). Grease a baking sheet. Slice blood orange into thin slices and arrange on baking sheet. Sprinkle with cinnamon, sumac and a few flakes of sea salt. Drizzle on maple syrup or sprinkle on dark brown sugar. Broil until soft and caramelized, a few mins. Allow to cool.
2

2. Spread some cheese onto toast, top with 2-3 slices of blood oranges, drizzle on maple syrup and toss on some shredded Cilantro or basil.

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