Bloodhounds

11 ingredients
9 steps

Ingredients

  • 3 lb. ground beef
  • 1 stalk celery, chopped fine
  • 1 onion, diced fine
  • 1 small green pepper, diced fine
  • salt
  • pepper
  • garlic salt
  • cheese of your choice
  • oregano (optional)
  • 2 jars pizza sauce
  • 2 pkg. hot dog buns

Directions

  1. 1
    Brown meat and drain well.
  2. 2
    Season with spices.
  3. 3
    Add veggies and one jar of pizza sauce.
  4. 4
    Simmer until veggies are tender. Split buns.
  5. 5
    Cover buns with meat mixture.
  6. 6
    Add 1 tablespoon pizza sauce to each filled bun.
  7. 7
    Top with cheese.
  8. 8
    Bake at 350° until cheese melts.
  9. 9
    Makes approximately 30 hounds, depending on how much meat is used on each bun.

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