Bloody Popcorn ~ halloween

4 ingredients
11 steps

Ingredients

  • 1 bowl unflavored popped popcorn
  • 30 or so drops red food color
  • 3 tbsp butter, melted
  • 1 salt to taste

Directions

  1. 1
    mix red food color with melted butter until you achieve desired color of red.
  2. 2
    drizzle half of your red butter all around the bowl on the inside.
  3. 3
    make sure your bowl is stain resistant, glass works well.
  4. 4
    place popcorn in the bowl.
  5. 5
    drizzle rest bloody butter over top of popcorn while tossing.
  6. 6
    you don't want to soak them.
  7. 7
    just give them a nice bloody color in some areas.
  8. 8
    salt to taste, then serve..
  9. 9
    WARNING: your fingers, lips and tongue will turn red.
  10. 10
    this does stain but its fun.
  11. 11
    have plenty if napkins on hand!

Products Matching These Ingredients

More Recipes to Try