Blue Cheese Dip
5 ingredients
2 steps
Ingredients
- 4 ounces 1/3-less-fat cream cheese (about 1/2 cup)
- 1/2 cup fat-free sour cream
- 2 tablespoons canola mayonnaise
- 2 garlic cloves, minced
- 3 tablespoons blue cheese, crumbled and divided
Directions
-
1Place cream cheese in a medium bowl; beat with a mixer until smooth. Add sour cream, mayonnaise, garlic, and half of blue cheese, beating until smooth.
-
2Stir in remaining blue cheese.
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