Blue Cheese Dressing

7 ingredients
3 steps

Ingredients

  • 1 rounded Tbsp. butter
  • 1/4 tsp. mace
  • 1/4 tsp. thyme
  • 1/2 tsp. parsley flakes
  • 1 1/2 Tbsp. Blue cheese
  • milk (for making suitable consistency)
  • 1/2 to 1 c. mayonnaise

Directions

  1. 1
    Melt butter.
  2. 2
    Crumble in Blue cheese and continue to melt. Remove from stove. Beat in enough milk to desired consistency. Add spices and combine with mayonnaise last.
  3. 3
    Stores for no more than 48 hours.

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