Blueberries Cake-Pudding

7 ingredients
3 steps

Ingredients

  • 1 1/4 cups flour
  • 1/2 cup sugar
  • 1/3 cup sugar
  • 1 1/2 teaspoons baking powder
  • 3/4 cup milk
  • 1/3 cup butter, melted
  • 3 cups blueberries

Directions

  1. 1
    In a bowl, mix flour, 1/2 cup sugar and baking powder. Add milk and melted butter and stir with a wooden spoon until homogeneous (not stir too much). With a spatula, spread the dough in a greased square mold 8 inch side. Sprinkle with blueberries and with the remaining sugar (1/3 cup).
  2. 2
    Cook in a preheated oven of 350 F 40 to 45 minutes or until a toothpick inserted in the middle comes out clean. Put the Cake-Pudding on a grill and let sit 10 minutes.
  3. 3
    Serve hot.

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