Blueberry Bread

Name: Blueberry Bread
Ingredients: 1/2 cup butter; 1/2 cup honey; 2 eggs; 1 lemon, zest of; 1/2 teaspoon allspice; 1 teaspoon cinnamon; 1/2 cup yogurt, plain; 2 cups whole wheat flour; 3 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 walnuts, chopped (I use pecans); 1 cup blueberries (tossed with 2 tablespoons flour)

12 ingredients

6 steps

Ingredients

1/2 cup butter
1/2 cup honey
2 eggs
1 lemon, zest of
1/2 teaspoon allspice
1 teaspoon cinnamon
1/2 cup yogurt, plain
2 cups whole wheat flour
3 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 walnuts, chopped (I use pecans)
1 cup blueberries (tossed with 2 tablespoons flour)

Directions

1

Preheat oven to 375*. Cream the butter and honey until smooth. Add eggs, beating well.
2

Add the lemon zest, allspice and cinammon - mixing well.
3

Add yogurt and mix.
4

Sift the flour, baking powder and baking soda together. Slowly beat into the egg mixture.
5

Fold in the blueberries and nuts.
6

Bake in a greased loaf pan @ 375* for 50-60 minutes.