Blueberry Buckle
9 ingredients
3 steps
Ingredients
- 2 c. flour
- dash of salt
- 3/4 c. brown sugar or white
- 1/2 c. milk
- 2 tsp. baking powder
- 1/2 stick butter
- 1 egg
- 2 c. blueberries (wild Maine frozen or fresh are best)
- Streusel Topping
Directions
-
1Mix flour, baking powder and salt. Set aside. Cream together the butter, sugar and egg. Add dry mixture, alternately with milk (add more milk, if necessary). Add the wild blueberries.
-
2Put in an 8 x 8-inch well-greased Pyrex baking dish.
-
3Top with Streusel. Bake at 375° for 45 to 50 minutes.
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