Blueberry Cake

10 ingredients
7 steps

Ingredients

  • 1/2 c. or 1 stick butter and 1 stick margarine
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 3 c. plain flour
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 c. sour cream
  • 1 lb. can (5 oz.) blueberry pie filling

Directions

  1. 1
    Mix all ingredients, except pie filling.
  2. 2
    Batter will be stiff.
  3. 3
    Spread 1/2 of batter in a 9 x 13-inch pan, then spread pie filling on top of that.
  4. 4
    Spread remainder of batter.
  5. 5
    Drop by spoonfuls.
  6. 6
    When finished baking, sprinkle with powdered sugar. Bake at 350° for about 45 minutes.
  7. 7
    May also top with whipped cream, if desired.

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