Blueberry Cream Cake
6 ingredients
6 steps
Ingredients
- 1 box Duncan Hines butter recipe cake mix
- 1 (8 oz.) pkg. Philadelphia cream cheese
- 3 eggs
- 2/3 c. cooking oil
- 1 can blueberries or 2 c. fresh blueberries
- 1 c. chopped pecans
Directions
-
1Mix all ingredients well.
-
2Fold in berries and pecans.
-
3Pour into 10-inch Bundt pan.
-
4Bake at 375° for 40 to 50 minutes.
-
5Cool 15 minutes before removing from pan.
-
6Don't overcook.
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